Bar Bespoke Tiki Ceramic Beakers (Mug/Cup) (Blue & Purple) (Set of 2)

This set of 2 ceramic cocktail Tiki beakers (mug or cup without a handle) will bring any spirit to life!
Add some tropical culture to your drinks with these Hawaiin-inspired drinking beakers.

Designed for use as a tropical cocktail beaker, a Piña colada or Blue Lagoon never looked so good!
Get creative and have some fun with your drinks.

Perfect for creating a tropical paradise feel to your cocktails
These tiki beakers will bring a Hawaiian cultural feel to your themed parties and cocktail bars.
Just add different types of rum, juices, fruits, garnish and finish with decorations.

As well as being a perfect tropical cocktail beaker set, they're also a great-looking ornament.

Not just for adults and alcohol, kids will love them!
Just add some ice and fruit juice finished with a cocktail umbrella.

Tiki totem pole bar-themed drinking beakers are ideal for any rum-based mixed drink like a Mai Tai or Zombie Cocktails.
See some cocktail examples below to get your party started!

Impress your friends and family at parties and they make a great gift!

Specifications
Tiki Beaker/Cup/Mug Dimensions:
Purple has a diameter of 100mm, and a height of 174mm.
Blue has a diameter of 65mm, and a height of 175mm.
Tiki Beaker/Cup/Mug Capacity:
Blue has a capacity of 700ml.
Purple has a capacity of 400ml.
Material: Ceramic.
Included: 2 ceramic Tiki beaker-style cups or mugs (1x blue 1x purple).
Cleaning: Handwash only.
Packaging Size: 17 x 8.2 x 8.2cm

Features
A beaker-style Tiki mug or cup (without a handle).
Used for cold drinks and beverages, as it has no handle.
These 4 moulded beakers look just like Tiki god statues and are great for cocktail parties.
Traditional Tiki statue-style glasses with a head design embossed on each.
Full of character.
Ideal for cocktails, long drinks, and soft drinks.
Made from ceramic and hand-painted, so slight colour variations are possible.

What is a Tiki?

A Tiki is a physical representation of a Polynesian god usually carved in wood or stone.
The four major Hawaiian Tiki Gods are Ku the God of War, Lono the God of Fertility and Peace, Kane the God of Light and Life, and Kanaloa the God of the Sea.

Tiki statues carved by high-ranking tribesmen were considered sacred and powerful, and these were used in special religious ceremonies.
Tiki statues carved by anyone other than a high-ranking tribesman were used simply as decoration.

Tiki carvings are one of the oldest art forms known to man, and all original Tiki carvings are unique.
Statues carved with threatening expressions are often used to scare away evil spirits, and others with more amicable expressions are created for use in religious ceremonies, healing services, or to bring good luck.

First discovered in Polynesia, they’re an integral part of South Pacific mythology, culture, and history.
The Polynesian islands are spread out over a whole lot of oceans, and there are many different Polynesian cultures, each with its own figures and mythology.
In the mid-20th century, Polynesia was a mysterious, exotic place.

Classic Tiki Cocktail Recipes

A typical Tiki drink includes a combination of rum, flavoured syrups, fruit juices, and other mixers.
A trademark of Tiki drinks is that they are very strong, and have a tiny umbrella, to keep drinks cold on a hot day.

Cobras Fang

Pour the rum and fruit juices into a cocktail shaker filled with ice and shake.
Pour into a tall glass/beaker.
Top with more crushed ice.
Create the snake with orange peel and cloves.
Then add the grass and fang with pineapple fronds.

Lime juice (15ml)
Orange juice (15ml)
Falernum (15ml)
Grenadine (15ml)
Passion Fruit syrup (5ml)

Dark Rum (50ml)
151 proof Demerara Rum (15ml)
Angostura bitters (dash)

Piña colada

Pulse all the ingredients along with a handful of ice in a blender until smooth.
Pour into a tall glass/beaker and garnish.

Pineapple juice (120ml)
White rum (60ml)
Coconut cream (60ml)
A wedge of pineapple, to garnish (optional)

Zombie

Pour the rum and fruit juices into a cocktail shaker filled with ice and shake.
Pour into a tall glass/beaker and garnish.

White/Golden rum (25ml)
Dark/Overproof rum (25ml)
Lime juice (25ml)
Pineapple juice (150ml)
Ice
Grenadine (1tsp)
Wedge of orange, to garnish (optional)
Maraschino cherries, to garnish (optional)
Mint sprig, to garnish (optional)

Blue Lagoon

Put the ice cubes in a large jug.
Pour over the curaçao, vodka, fruit juices, and 1 tsp syrup from the cherries.
Stir until the outside of the glass feels cold.
Half-fill glasses with crushed ice, then strain in the cocktail.
Top up the glasses/beakers with the soda water and gently stir, then garnish with the maraschino cherries.

Ice cubes and crushed ice
Blue curaçao (100ml)
Vodka (100ml)
Lemon juice (1)
Orange juice (1)
Lime juice (1)
Maraschino cherries (8) syrup (1tsp)
Soda water (200ml)